

★ 1/2 cup salted butter, room temp
★ 1 cup light brown sugar
★ 1 egg
★ 1 teaspoon pure vanilla extract
★ 1 1/4 cups flour
★ 1/2 teaspoon baking soda
★ 2 cups oats
★ 1 cup jam/preserves of choice (homemade or store bought)
★ 1/2 teaspoon cinnamon*
*I have used all sorts of jam for this recipe. Raspberry, cherry, pear, and now apricot. Usually I only add the cinnamon when making this with the lighter jams like pear or apricot. =)

1. Preheat oven to 350°F
2. Prepare a 9×9 inch square pan with butter or cooking/baking spray
3. In a medium size bowl, mix your butter and sugar. (2-3 minutes)
4. Add the egg and your vanilla and remix.
5. In a separate, smaller bowl, mix your flour, baking soda, and optional cinnamon
6. Add to your butter mixture and mix. You can use a mixer, whisk or fork to mix these. ( I just used a fork.)
7. Stir in 1 3/4 cup of your oats, set the rest aside and remix.
8. Put about 2/3 of your dough mix on the bottom of the pan, flat like a pizza, and then spread your jam on top.
9. To the remaining dough, add the rest of your oatmeal oats and either spread or crumble on top of the jam. What I usually do is flatten the mixture either with a rolling pin or my hands and then gently place it on top of the jam.
10. Bake 25-30 minutes
11. Enjoy!
Hi. My name is Sara, Iām twenty-four years old, my favorite color is orange, and I have an overwhelming desire to preserve my life with photos and words.

















21 Comments
ooooh .. I’m very happy that I found your blog this morning ^^ .. it’s very cute and I LOVE your pictures!
XOXO
P.S. You’re totally going to be my inspiration to bake when I finally get into my own kitchen, haha.
Oh man, those pictures make my mouth water! They look DELICIOUS!
Yummy!! I don’t bake a whole lot, but I might use this as a reason to try to start.
Oh wow, do these look good. I want to come to eat at your house ♥
sounds so interesting
Looks great!
these look SO good!
Yummy! It sounds really good.
This looks right up my alley…count me in for the recipe!
om nom nom
Your photostream is so dangerous Sara.. This makes me hungry damnit! :p
looks yummy
Okay, I need to make this.
I’m excited for the recipe.
Three words: NOM NOM NOM
I look forward to seeing the recipe
!
Thanks guys. =)
so yummy
mm.. yum. this looks really delicious! as always!
It sounds amazing!
Thanks so much, Lain!
Whoa, only reading the title made my stomach growl. They look delicious!
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Seen on your photo stream. (?)